$25.00 - $200.00. It started with an expansive dessert menu, and the restaurant soon became a success, eventually expanding to the hundreds of locations that are popular today. (Heres how to fast soften butter if youve forgotten to take it out of the fridge before you start!) 733 reviews of The Cheesecake Factory "Great location to go to for lunch or dinner. Please visit our websites Contact Us page. Hey Sara - yep, that's it! Thanks again and have a wonderful weekend! New York: John Wiley & Sons. The first restaurant location opened in 1978. More about me here Mmm, bread. Hey Kriti, Decrease the whole wheat flour amount and try another brand of white flour (these kind of issues happen due to flour blend in consistency which is natural don't worry about it), I made this bread today but using active dry yeast and the sponge method to raise the dough.. i usually use this method for recipes that call for whole wheat flour, and in one hour it was already double in size :) You might be ok with the 1 hour rise in a bread machine - I wonder if the added warmth in it helps to do a rapid rise (I have an oven setting that does this, and it will cut my rise time in half). I'm not a huge baker. Im telling you, for that alone, I deserve a medal! Your email address will not be published. So glad that you have!! Tropical Smoothie. Their food is reliable, and seems to be pretty consistent across all the franchises so you always know what . It was fresh and warm, and it had a nice crusty exterior with a soft and fluffy interior. 2 g. Total Carbs. At last check, the classic brown table bread at Cheesecake Factory contained milk. At stated in the recipe, knead for 8-10 minutes--by hand though instead of machine. Combine the yeast mixture, butter, honey, and molasses in a mixing bowl. This is getting made tomorrow for sure! Warm and calming beverages (such as one of our imitation cocktails!) Hi there. I just wanted to drop you a line to let you know that your recipe is awesome. . Will it be ok if I use corn flour? I have unsweetened cocoa powder will that work? Typically baked with whole grain flour, brown bread contains a high proportion of whole grain flour (typically wheat) and may contain other dark-colored ingredients such as molasses or coffee.Bread baked with molasses is popular in the Maritimes and New England, while whole wheat bread is popular in Canada, Ireland, and South Africa, among other places.Brown bread is referred to as wheat bread in some parts of the United States, where it is used to complement white bread.Whole wheat flours that contain raw wheat germ, rather than roasted wheat germ, have greater amounts of glutathione and, as a result, produce smaller loaf volumes than toasted wheat germ. Dini, I'm so glad you checked! Its included in your meal that youll receive a complementary bread basket that includes both brown and white bread, but we all know which one is the one were really here for. Did I just ruin the whole batch? Pumpernickel is a bread that is traditional in the Westphalia region of Germany. Greetings from Brazil! Oreo Dream Extreme Cheesecake $8.79. It helps so many other people who are looking to make it too. This is my first time making it and I put the ingredients in the bread maker for the mixing and kneading phases. Chris OConnell from San Antonio, Texas, contributed to this article. Hi there! And the Cheesecake selections are to die for. Their brown bread is so popular that some customers deliberately request that it be the only bread in their basket in order to avoid receiving any sourdough bread.When I say people, Im referring to myself.Brown bread is my favorite type of bread.What is it about The Cheesecake Factorys delicious brown bread that makes folks go crazy? Test Kitchen for Taste of Home, Fresh berries are used to make this delicious and nutritious coffee cake. I used the dough cycle. 260 kcal of energy per serving of food (1089 kJ) Brown bread is a recipe in a cookbook, Zeppelinwurst on a bun made of sourdough bread. Rachael Heidenreich of Marshall, Michigan submitted this statement. Your choice :), Hi Katrina Tried this bread toodoing the happy dance with the results..thank u for the detailed recipe. Hey Carolyn, from what I can find online that's exactly what you should do (I've never thought of grinding my own flour, but I think it's amazing that you do!!!). . They have a big menu to choose from. Every editorial product is chosen on its own merits, while we may be compensated or earn an affiliate commission if you purchase something after clicking on one of our affiliate links. Chocolate taste and scent are enhanced by the use of espresso powder in this bread. Therefore, a full-sized slice of white bread from the Cheesecake Factory could contain up to 26 . We look forward to seeing you again soon for some more cheesecake. And would I need to replace it with anything? Families, schools, and the working class may all benefit from a practical diet. Ingredients. Bookmarking this for future reference. If you love the Cheesecake Factory, then you'll definitely want . Irish wheaten bread is a variation on the traditional Irish soda bread that is made using whole-wheat flour. Thanks for sharing :). Enjoy alongside your favorite meal, make mini sandwiches, or eat them straight out of the bag! It's totally awesome! Its served warm in a basket along with classic French bread. Cheesecake Factory Gift Card. If you've visited the restaurant and asked for no sourdough rolls in your bread basket, you're not alone. Oh! Again, allow all the excess to drip off. On every trip to the Cheesecake Factory, they have told me that the dark bread has cream in the recipe, and yet none mentioned in yours ?? Divide the dough into 6 equal sized pieces, and shape into mini-baguette style logs, roughly 6" long and 2" wide. Maybe it was just my phone, but just wanted to give you the heads up, incase other people are also having this issue. First, dip each piece of chicken in the flour mixture. COVID update: The Cheesecake Factory - Pittsburgh has updated their hours, takeout & delivery options. I use the oven all the time too. Grocery shopping on Friday, with Oliver home from school, I realized that when hes asking me to buy him his bread (a whole wheat loaf with oats on top), that he was trying to get that bread from Florida (its taken me two years to figure this out, some days Im not the quickest, you know). It should be tacky, but not stick to your hands when you're done kneading, so just add more flour as needed to get to that point. I don't think the type of molasses matters. And even though DoorDash allows you to obtain your first delivery free of charge, DoorDash normally charges for delivery. Simply bake one for 5 minutes at 350 degrees for 5 minutes. Please visit our website for more information. We really enjoy the freshly baked breadsticks from our neighborhood pizza shop, which are served hot from the oven. Gaylene Anderson, of Sandy, Utah, sent this response. No patience and I'm the type to wing measurements (which is a No-No when it comes to baking), but too often do I crave this bread and I'm too lazy to drag my butt down to the nearest Cheesecake Factory (which isn't THAT far), but if you combine trying to find parking and the wait, it might as well be. Half a baguette clocks in at 190 calories with 38 carbs and 8 grams of sugar (mostly added sugar), plus 3 grams fiber and 6 grams protein. John Saunders is the editor (1848). Cheesecake Factory. Pumpernickel (English: /pmprnkl/; German: is a typically heavy, slightly sweet rye bread traditionally made with sourdough starter and coarsely ground rye. Chocolate Milkshake. Obtainable on April 17, 2011. $16.95. When baking, the aroma of these soft breadsticks fills the house with a tantalizing scent, and theyre even better when served warm. Hey Kaila, 19 g. Protein. The Cheesecake Factory Guest Services, Guest Relations Manager at The Cheesecake Factory, responded to this review, We're sorry, hotels cannot be booked for more than 30 days. The dough should be tacky but not stick to your hands. 7) Sugar: Each of these rolls contains four grams of sugar, which is a lot for regular ol . In the second study, researchers at Aurora Health Care, a big community-based . Totally making this today. Sorry about that, I use white bread flour, but you could use either. The best thing about the Cheesecake Factory was the complimentary bread. According to Evans, We were thinking about what kind of product would make sense to bring to the grocery store that would look, feel, and taste similar to the product in restaurants. This bread is exactly the same as the bread that you get at the restaurant. I bought a box of brown bread demi baguettes in the bread section of a Vons grocery store in Los Angeles last week, and I cooked them to perfection in my oven in about five minutes, using only one pan. Me and my sister usually end up sharing. Although the restaurants meals contain hundreds of calories, many guests appear to believe that this is the one healthy pleasure they can have without feeling guilty about it. Thank you Jeanne :) I hope you like the bread! One of our servers was much better and the other was sorely lacking. I made it tonight and they turned out amazing! However, their marketing strategy is based on more than just the convenience of their products. Great service from Ezekiel. I enjoy experimenting with different exciting fillings in these soft rolls, and each one is bursting with cinnamon flavor as well. True, you pay more, but the amount of food you get, is worth the price. One more thing that I wabted to ask you.. have you tried freezing this dough? $7.44. That, or I've never looked closely enough when I've bought it, lol! Perhaps just as famous is the iconic Cheesecake Factory breadespecially that soft, tender brown bread. You may also use an instant-read thermometer to check the internal temperature of the loaves and remove them when they reach 190 internal temperature.The dinner may be completed with other authentic Cheesecake Factory imitation dishes. The best food around and of course the best desert. Instructions. Here's the resource that I found if you want to check it out: http://bakingbites.com/2012/09/what-is-bread-flour/, I am not sure, I have never done that, the problem arises that this bread takes so much time (with the rising, etc) that I would hate to tell you to just try it and hope. For the bread, it's just traditional baking molasses, blackstrap is the way to go :), LOL! Love bread? Can you suggest what I should do next time? Mickey Turner, a resident of Grants Pass, Oregon. I really hope that it works next time for you! Its included in your meal that youll receive a complementary bread basket that includes both brown and white bread, but we all know which one is the one were really here for.A little crunch comes from the oats sprinkled on top of the brown bread, which makes it incredibly soft.For those who just cant get enough, you can also get the Cheesecake Factorys famed brown bread in most supermarkets in the area. Borodinsky bread is a slightly sweet sourdough rye bread of Russian origin that is typically flavoured with caraway and coriander seeds and sweetened with molasses, which enhances the already quite dark color of the bread due to the use of rye flour.Borodinsky bread is a traditional Russian bread that is made with rye flour and is traditionally flavoured with caraway and coriander seeds.While it is named after the Conflict of Borodino, and according to mythology, it was invented by the widow of a Russian commander who died in that battle, in truth, it was probably invented much later, at the end of the 19th century, and is not as well known as it might be. 1,330 calories, 89 g fat (53 g saturated fat, 3 g trans fat), 500 mg sodium, 126 g carbs (6 g fiber, 105 g sugar), 16 g protein. Westphalia Ingredients that are essential Rye flour and rye berries are two types of rye. This would be fantastic for breakfast! We cant get enough of it. Hey Abbey, This love-me-tender lemon pound cake is a staple in my familys dessert rotation. I just made the bread yesterday, using Folger's coffee crystals, which will dissolve easily. We will address these issues with our staff and hope you can give us another chance. Red Lobster Cheddar Bay Biscuits are so popular with customers that a Red Lobster Cheddar Bay Biscuit mix is available for purchase so you may make them at home. The brown bread, on the other hand, is the first product that is ready for use in a restaurant. The Cheesecake Factory also offers a variety of other vegan-friendly options on its menu, such as salads, soups, pastas . Thanks. Hi! Thank you so much!!! Retailing from $3.49 to $4.49, you'll be able to buy it in heat-and-serve rolls, mini baguettes and sandwich loaves, so you can add a little Cheesecake Factory flair to any meal. Beautiful restaurant, excellent service. This bread is your best choice for satisfying your appetite immediately because appetizers take a long time to prepare, despite the fact that they are meant to come before the main course. 2023 Coffee House and Pastries Bake the loaves in an oven that has been preheated to 350F. The restaurant was the product of Evelyn's son, David's, creativity and opened in Beverly Hills, California. Obtainable on April 15, 2011. 2-1/2 cups bread flour; 1-1/2 cups whole wheat flour; 1-1/2 tablespoons cocoa powder; 1 teaspoon espresso powder; 2 tablespoons molasses; 1 teaspoon salt. Carol Shields, of Summerville, Pennsylvania, sent this in. What kind of cocoa powder? I've never eaten at the Cheesecake Factory, so I haven't tried this bread before, but it certainly looks tasty! With the addition of these two ingredients in The Cheesecake Factorys bread, its easy to see why the brown bread doesnt taste bitter or salty, like other restaurant breads. Thank you. I just bought a bunch of yeast - now I know what I should make :). Thank you so much for this review. As I sit here waiting for it to rise, I'm almost in tears over the possible waste. I could eat bread all day and this one looks amazing! Sometimes my dough is a little sticky too, I swear it depends on the humidity or something. The sweet-tasting brown meal produced by letting the germ and everything except the outer, coarser layers of wide bran to mix in with the flour produces the brown bread that is so popular among many parts of the population. A delicious malted brown loaf, with the goodness of added bran and wheat grains. National Cheesecake Day is the bane of a Cheesecake Factory employee's existence. The following are the essential elements that make this bread come to life: Molasses is responsible for the breads deep dark color, rich flavor, and distinctive perfume. :), Hey Johanne, The bread is made with a combination of flour, water, yeast, and sugar. Other comments and reviews did help a lot especially the ones related to molasses.. i was about to use pomegranate molasses (that's the only one we have where I live)! Btw I tried baking this bread and turned out amazing.. thanks for sharing this recipe. Build an extra wing for Chrissakes! This is a honey wheat brown bread in its most basic form, and you may bake it in loaf pans or on a baking sheet.This loafs interior is a beautiful shade of caramel, and while the flavor is comparable to that of a rich black bread, the honey adds a lightness that stops it from being too sweet.In a similar vein, what is the name of the brown bread?Dark-colored components such as molasses or coffee are sometimes used in the preparation of brown bread. Water, whole wheat flour, sugar, brown sugar, oats, rye flakes, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin Mononitrate, riboflavin, folic acid), enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin Mononitrate, riboflavin, folic acid), Contains less than 2 percent of each of the following: yeast, wheat gluten, vegetable oil (canola oil and/or soybean oil), dried molasses [molasses, wheat bran], sugar, salt. That bread at Cheesecake Factory has always been a favorite of mine. 2-1/2 cups bread flour, 1/4 cup rolled oats (for sprinkling on top of the loaves). Ingredients needed: For this easy butter swim biscuits recipe, you will need the ingredients listed below. The answer to this question is yes, the free bread at the Cheesecake Factory is vegan. Chemical and Physical Science Monthly, Vol. Review. Put in my bread machine and looked like cake batter, had to add about 1/2 cup+. Calories: 1340. Brown bread is a term used to describe breads that contain considerable amounts of whole grain flour, mainly wheat, plus other dark-colored ingredients such as molasses or coffee.In certain parts of the United States, the bread is simply referred to as wheat bread, as opposed to white bread.What is the location of Cheesecake Factory bread, and how can I get my hands on some?The brown bread will be offered at the bakery departments of Winn Dixie, Bi-Lo, and Harveys supermarket stores, as well as other locations. There are just a few lovely spots on this planet where you may order a bread-heavy lunch and receive a complimentary side of bread with it. Therefore, the issue is, what exactly is the brown bread known as?Dark-colored components such as molasses or coffee are sometimes used in the preparation of brown bread.Brown bread is a term used to describe breads that contain considerable amounts of whole grain flour, mainly wheat, plus other dark-colored ingredients such as molasses or coffee.In certain parts of the United States, the bread is simply referred to as wheat bread, as opposed to white bread. Lightly sprinkle rolled oats on top of the loaves after they have been gently brushed with water. Definitely price bookmarking for revisiting. It even contains wheat bran, which is beneficial.190 calories per half-baguette, 38 carbohydrates, 8 grams of sugar (mainly added sugar), 3 grams of fiber, and 6 grams of protein are contained inside half-a-baguette.The overwhelming admiration that erupted on social media couldnt be stopped, and it finally reached critical mass among NBA players in particular. 5. Or is there any other ingredient I can use to replace corn meal? Its truly remarkable how nice it is! Generally speaking, a wheat grain is divided into three parts: the husk or bran layer, the core or endosperm, and the remainder of the wheat grain, which contains the germ. Let me know how it turned out Donna! I was wondering how this dough does if you freeze it? These what loaves taste just like the ones served in the restaurant. Hi! The crust will be soft and squishy to the tough. How To Make Chocolate Pieces For Cake Decorating? This one looks like a winner & as soon as the heatwave breaks, I'm totally trying it! It tasted almost precisely like the brown bread at the restaurant, which was exactly what I recalled it tasting like. Helen Woodard Atwater. Share. Save. Great flavor but recipe calls for too much water. Set aside for 5 minutes to proof (it will be foamy on top at the end). 3 out of 5 stars with 2 ratings. Add the yeast mixture, oil, honey and molasses. In 1949, Evelyn made a cheesecake for her husbands workplace, which prompted her to consider starting her own business. 4. TCF_Guest_Services, Guest Relations Manager at The Cheesecake Factory, responded to this review. Ranked lowest on our list is the Sweet Corn Tamale Cakes, a combination of sweet masa cakes topped with Sour Cream, Salsa, Avocado, and what the Factory calls "Salsa Verde . The writer Carolyn Riley, of Carlisle, Pennsylvania. Honey, molasses, cocoa, and espresso powder are most likely the elements that distinguish brown bread from other types of bread in terms of taste and texture. Chocolate taste and scent are enhanced by the addition of espresso powder to the bread. If glutathione is not degraded first, bread dough softens and becomes slack, and the springiness of the baked goods declines. I so easily could have used 1 1/2 cups warm coffee and NOT the grounds. When the dough has risen and doubled in size, the loaves are ready to be baked. 4) Oats: Oats are a whole grain, and they're rich in antioxidants. If the flavors weren't good enough, The Cheesecake Factory serves their bread warm to your table. Slow Roasted Pork, Ham, Swiss Cheese, Pickles, Mustard and . After the recipe you can see a picture of them just before their second rise, to get an idea on size and shape. It is sometimes made with a combination of flour made from rye as well as whole rye grains (rye berries). Each DoorDash delivery is subject to delivery and service fees, taxes, and tips. It has 940 calories, 61 grams of total fat, 47 grams of carbohydrate, 50 grams of protein, and 1,450 milligrams of sodium. Swap out to the dough hook, and knead on medium speed for 8 to . The Cheesecake Factory History. See our lists of Sweepstakes & Instant Win Games. We'll be back again. My crusty, rustic, no knead bread truly has no kneading, no fuss, and it turns out perfect every time! Honey sweetens the bread while also assisting in the darkening and caramelization of the crust in the oven. It is made from whole wheat flour, i.e. Let cool for at least 15 minutes before slicing. The signature brown bread will be available in the bakery sections of Winn Dixie, Bi-Lo and Harveys grocery stores. It is more nutritious as it contains more fiber and nutrients than white bread. Brought it home and the dog could not eat it. The second question is, does Cheesecake Factory provide bread?In their bread baskets, the Cheesecake Factory provides two different varieties of wonderful complimentary bread, making it doubtful that youll have any room left for dessert after your meal.In this regard, can you tell me where I may get Cheesecake Factory bread?The brown bread will be offered at the bakery departments of Winn Dixie, Bi-Lo, and Harveys supermarket stores, as well as other locations. Add the yeast mixture, butter, honey, and molasses. It is made from refined wheat flour, i.e. The dough will be fairly thick and a little tacky. Thanks Vaish!! I also substituted molasses with firmly packed sugar, reduced the amount of honey to half and added maple syrup.. though the dough was soft and I needed to add an additional 1/2 cup flour, the bread turned out amazing!! 10 Inch Fresh Banana Cream Cheesecake $58.65. I'm working on perfecting their orange chicken right now too :) This bread though, SO good! I would like to make this up and just bake the loaves as I need them but I'm not sure when would be the right time to freeze. Third, dip in the panko crumbs and cheese mixture. They are always served hot and generally accompanied by a large salad, but there is just no time for salad when these magnificent breadsticks are on the table. Along with honey and molasses, apparently cocoa and espresso powder are also used in The Cheesecake Factorys bread to give it slight chocolate and coffee undertones. I made a small loaf just to test out. No problem! Followed link from foodgawker. 5) Yeast: The fungus that makes dough rise. Cracker Barrel has a very broad selection of breads to pick from in their bread selection. Strangely enough, The Cheesecake Factorys Famous Brown Bread is available for purchase in shops, yet it does not contain any milk in the ingredients. Its the perfect dessert for individuals who enjoy sweets. You should be just fine using all whole wheat flour though - the texture will be a little denser / coarser, but if you're a fan of whole wheat flour I'm sure you won't mind :). Vitamins and minerals are not added to it as it already contains enough nutrients. Gwen, I"m following THM and have sorely missed bread. 45YEARS: Free slice $45+ . We're so happy you had a great dining experience with us while celebrating your special occasion and we look forward to your next visit. The Cheesecake Factory Breakfast Hours:The Cheesecake Factory was opened in 1972, by Evelyn & Oscar at Los Angeles selling cheesecakes to restaurants throughout L.A. And, in 1987, their son David decided to open a restaurant in Beverly Hills to showcase his mother's cake. more, You seem to have JavaScript disabled. It is so good and takes so long ( may also try the oven trick to help rise faster) and I have a Bosch mixer and double ovens, so would love to have more loaves at the end! The Outback Steakhouse is number one on the list.Another excellent incentive to go at Outback Steakhouse, other from the bloomin onion, is that the restaurant provides complimentary bread with every meal.Pumpernickel is supposed to be the dark-colored bread, which is always served warm and tender on the inside while remaining firm on the outside, with a dollop of whipped butter on the side. That is always beneficial.People believe it is healthy because it is brown and has oats on top, says the chef.So, what is it that is truly in the bread?Now that the food is available for purchase, diners may finally learn about the enigmatic components some assumed that cocoa was responsible for the meals dark hue that went into making it.We had a look at the packaging and discovered a variety of enhanced flours such as wheat, whole wheat, and malted barley as the foundation, as well as rye flakes, molasses, brown sugar, and caramel coloring (to give it the extra-dark health appearance that we were looking for). This bread is delicious with a roast chicken, chicken breast, or spaghetti with red sauce. It's The Cheesecake Factory's famous brown bread. Celebrating a special occasion, I didn't want Great place to eat with huge portions to share. 467 reviews of The Cheesecake Factory - Pittsburgh "I'm not really a huge fan of Cheesecake Factory. Fresh out of the oven and smeared with butter, these muffins are delectable and tender. Kenosha, Wisconsin resident Gert Kaiser Get Our Banana Bread Recipe: The Best Ever Banana Bread. Gently warm in the oven before serving. Thanks for creating & posting! Usually, this would take me a dozen attempts, but something was on my side during my googling, and for the first time I guesstimated all the right changes from the existing recipes, reviews, and descriptions I found. I weigh my flour for accuracy. I should add as a disclaimer that I havent actually tried it yet, but the recipe I referenced leads me to believe it [], [] Honey wheat Brown Bread from Kitchen [], [] https://www.kitchentrials.com/2016/03/16/cheesecake-factorys-honey-wheat-brown-bread/ > amped up the flour a little [], [] This recipe is blending from kitchentrials.com. Still, with large portions and the allure of a slice of cheesecake at the end, many people wonder if there are lighter, less filling options to enjoy without feeling stuffed . I stocked your Pins & found it, so I saved it that way! Everything might have started in 2008, when ESPN released a report describing numerous NBA players apparent fondness for the Factory and proposing hypotheses as to why they were so drawn to it. When purchased online. 3811 S Cooper St, Arlington, TX 76015-4120 +1 817-465-2211 Website Menu. It has the same health benefits as any other rye bread. IV, published by The Peoples Journal Office in London (IA1). I want to make this for one of my cooking classes, but I have to make enough for 100 people. Mount Carmel, Tennessee resident Billy Hensley, The recipe for these delectable honey-glazed rolls was given to me by a relative who lives in North Carolina.When compared to the conventional approach, I save around 2 hours by using my bread machine to prepare the dough.This recipes buttery flavor is so popular with my family and friends that I normally make two batches to ensure that I have enough for everyone! Sarah Wing, from Philadelphia, Pennsylvania. Sprinkle the tops of each loaf lightly with water, and then sprinkle with rolled oats. Bread, as well as the concepts of bread-making, are discussed. It is made from the endosperm of the wheat grains that gives it its characteristic white colour. Use your fingertips to pat the dough into a rectangle, about 4" across. Pumpkin bread is perfect on winter mornings when you want something comforting and traditional from New England. Instructions. We are terribly sorry you had this experience with our Fish And Chips, bread, and Fettucini Alfredo. Enter The Cheesecake Factory At Home Famous Brown Bread Sweepstakes for a chance to win a meal for six at a The Cheesecake Factory restaurant, awarded in the form of "With our Compliments" cards totaling $300. You could easily split the dough in half again and make 12 truly mini loaves per recipe. Best of all, according to Pop Sugar, the brown . | Theme by SuperbThemes.Com. March 12, 2018 by Erin Cullum. Occasionally, raisins are mixed in.The batter is placed into a can and cooked in a kettle until it is firm and light. 2 g. . I saw a sweet black bread on the internet that used stevia. Great place to eat with huge portions to share. your bread is gorgeous. 1 teaspoon salt. Add a dollop of butter and eat them warm. Lauren Habermehl writes for Taste of Home magazine.Using a piece of parchment paper, spread a little amount of cornmeal out.Then, on a lightly floured surface, roll out the dough and divide it into four sections that are approximately the same size.Roll each into a smooth log approximately 12 inches long, then push the bottom of each loaf into the cornmeal to gently coat the bottom of the loaf with the cornmeal.