Top Chef has been on for over 10 years, and somehow they still manage to think of new, creative challenges every time. Many past chefs are now private chefs or caterers and were not included in the list. And then you sit down to eat. While attending a dinner at Animae prepared by four chefs from season 18, I wondered what other Top Chef alum restaurants I might be missing out on. And guests come back again and again for their fine cocktails and pub-style fare, which includes the signature mac and cheese, crab cakes with oaxacan chile remoulade, sauced short ribs, and of course, the original chopped salad. As of May, it was reimagined as a karaage spot featuring five-flavor combinations, bowls, sandwiches, and sides for fast-casual dining in Seattle. 100 E Camelback Rd Suite 172, Phoenix, AZ 85012. Everywhere the Season 18 chefs ate, cooked, and stayed in Oregon. But as far as winning "Top Chef," that wasn't meant to be. The fine-dining establishment specializes in contemporary American cuisine and has a tidy selection of craft cocktails along with a substantial wine list. If I wrote a full review you'd never read it it would be too long. After her victory, she went on to work as a private chef for Oprah Winfrey before opening Nightshade in Los Angeles. Jennifer Zavala, the first to go from Season 6 is now [selling tamales from an illegal food van.] A post shared by 1 Kitchen (@1kitchenweho). Not your nonnas traditional spaghetti and meatballs, Fat Ox takes an upscale, and downright modern, approach to Italian. Price Range: $$$$ - $$$$. Halie Sutton / Experience Scottsdale. March 2, 2022. After moving to America from Beijing at age 17, she attended the California Culinary Academy in San Francisco and went on to work under some of the biggest names in cooking like Jos Andrs. Create an account to follow your favorite communities and start taking part in conversations. She came back on season 14 and was eliminated, but ended up making it back through Last Chance Kitchen. 3601 NE Martin Luther King Jr Blvd, Portland, OR 97212. He is currently the executive chef at Matador Room, the restaurant of Jean-Georges, at Miami Beach's EDITION hotel. View Map. All rights reserved. He always felt at home in Hawaii and ended up setting down there and opening Tin Roof in Kahului. I rank TALDE as definitely one of the best restaurants of Top Chef alumni. Offers may be subject to change without notice. The menu changes often, but you can always expect seasonal and fresh ingredients crafted to perfection. KWSC is pitch black on the inside, bumping old school hip hop and R&B and serving some of the best cocktails I have ever had at amore, Oh my goodness this place was soooo good! You've seen your favorite Bravo chefs whip up amazing dishes on Top Chefand now there's an easy way to figure out how to actually eat them. But it's not like WOW food. The old adage you get what you pay for rings true on the highest of ends at Caf Monarch, a palatial temple of decadence, and an invitation to live your best life through food and wine. The show, which is set in Portland, Oregon this season, will debut on Thursday, April 1, at 7 p.m. Erales was executive chef at the much-lauded Comedor from its opening in April 2019 through December 2020 . Interesting, never would have heard about that if not for this thread. Visit Us at New York Citys Newest Food Hall! In 2019, her efforts were rewarded with a Best Chef. Ashley Merriman of Season 6 is now married to Gabriel Hamilton, Chef of Prune in NYC. Phone +1 480-946-0542. These 22 Boston Chefs and Food-World Pros Are "Rising Stars Award" Winners. When it comes to food, classics like piping-hot fajitas, enchiladas slathered in mouthwatering sauce, and noshable burritos are all complemented by tasty margaritas and Mexican beer. Enjoy Hillsons cuisine for brunch or dinnerin the modern rustic restaurant or request a seat on one of the inviting patios next to a crackling fireplace with dramatic views of Camelback Mountain. Winners will be celebrated at the James Beard Restaurant and Chef Awards ceremony on Monday, June 13, 2022, at the Lyric Opera of Chicago. We arrived at 5:50 for a 6:15 reservation and were seatedmore, What an amazing place. As if taking on a 12-hour cook in a barbecue Mecca isn't frightening enough, the show enlists 20 pitmasters from the Houston region to taste test, which inspires at least one chef to meditate. Marilyn is a freelance writer and longtime Scottsdale resident who has a stack of unread books on her nightstand, sings in the car and prefers sunsets to sunrises. 6560 N Scottsdale Rd Scottsdale, AZ 85253 (480) 397-9520 Funky and stylish, this one-of-a-kind restaurant wonderfully combines Mexico's culinary traditions with Asia's magnificent flavors. I compiled a list of restaurants where the contestants of Top Chef currently work and or own. Depending on what the kitchen is turning out, often by hand, you can choose between stuffed caramelle, elegant pappardelle or tubes of garganelli, all paired with seasonal ingredients.Another must: tableside Caesar salad. This casual fine-dining restaurant opened at the Scottsdale Quarter, serving Mediterranean-inspired dishes from crudos to pasta and paella, including squid ink fettucine, tuna tartar and . So after some more digging, tasting, and talking with some big Top Chef fans on our team, we came up with a list of all of the restaurants in the West owned and operated by previous winners, runners-up, and fan favorites of the show. This time-tested Old Town restaurant churns out a lineup of taste bud-punching Sonoran-style eats that include staples like hand-pressed tortillas and housemade salsa in a setting thats vibrant, colorful, and imaginative. More information McCrady's Restaurants Ramon Dickerson Chef of 2 Fat 2 Fly's Wing City in Columbia 2016 South Carolina Chef Ambassador That email doesn't look right. Discovery, Inc. or its subsidiaries and affiliates. Christopher is a James Beard award winner of Best Chef of the Southwest, a 2022 James Beard Award nominee for Outstanding Chef. T op Chef, Bravo's popular cooking competition, returns at 8 p.m. on Thursday, March 3. Arizona's honorees span a number of categories: Best New Restaurant, Outstanding Baker, Outstanding Bar Program, Outstanding Chef, Outstanding Hospitality, Outstanding Pastry Chef, Outstanding Restaurant, Outstanding Restauranteur, Outstanding Wine Program, Outstanding Wine, Beer or Spirits Producer, Rising Star Chef of the Year, and Best Chefs: Southwest. After being declared the fan-favorite of season one of Top Chef, chef Lee Ann Wong worked as a culinary producer for the show for four more seasons. Just INCREDIBLE. Richard Blais is the only former contestant to become a judge on the show, after placing second in season four and winning All-Stars (season eight). Pretty proud of San Diego, Crack Shack is getting a 2nd location and Searsucker already has 2 locations (one because Burlap was the original concept and bombed so they just renamed themself), Has this list been updated? This steakhouse is run by the infamous Voltaggio brothers, the only siblings to ever compete on Top Chef. The upscale, ultra-luxe restaurant offers a taste of Southern France with carefully plated creations like the rack of lamb and gnocchi, pork iberico, mediterranean branzino, and a brunch offering comprised of everything from oysters to tasty tartine topped with triple cream brie and endive. While we may be miles away from the nearest ocean, the seafood is always fresh at Chula. The upscale, ultra-luxe restaurant offers a taste of Southern France with carefully plated creations like the rack of lamb and gnocchi, pork iberico, mediterranean branzino, and a brunch offering. (503) 477-7138. Address. And be sure to take a look at the cold case on your next visit. She and her husband now run the fast-casual dining spot Ms Chi Cafe in Culver City as an homage to her heritage. The idea that launched in an old Arcadia post office in 2001 has now expanded to 16 locations (including 7 in Texas and Colorado), with an especially excellent one at Scottsdale Road and Highland, in an old Valley National Bank branch. Can't wait to go hang out whenmore. Copyright 2023 James Beard Foundation. When Old Town's The Mission opened nearly three years ago, Carter showed that his gourmet genius also included . From season winners to fan favorites, Cajun flare to Chinese fusion, we've got a hot list of former cheftestants' restaurants across the country. Little has changed about Zinc Bistro in its two decades, and for good reason. . Catch NYC. A post shared by Girl & the Goat Los Angeles (@girlandthegoatla). Recent menus have included filet mignon steak tartare, grilled Spanish octopus and duck confit with jumbo lump crab ragu. Link your TV provider to stream full episodes and live TV. I will try to keep it up to date but when making it I noticed a few restaurants have closed just recently and chefs have left their jobs at certain places even in the last week. Chef and owner Ilan Hall won season two of Top Chef and still makes appearances on the show from time to time as a guest judge. a plethora of amazing dining experiences, endless nightlife, high-end shopping, fine art, and so much more, Do Not Sell or Share My Personal Information. From personal experience, I can say that Graffiato offers delicious Italian food which is a great representation of how much Isabella advocated for his Italian roots on Top Chef. Everything here is between excellent to amazing, except the desertsmore, Coffee & TeaAmerican (New)Breakfast & Brunch, The food was great. Bryan and Michael were on Top Chef season 6, eventually going head-to-head in the finale of the season, with younger brother Michaelcoming out on top. The OpenTable Team. Amidst this, they also opened a Scottsdale version of their sceney and upscale, Only Chef Shinji Kurita can get away with operating a Japanese restaurant that does not have a menu. This is the first website I've made and with so many chefs, it is extremely possible (likely) that I missed . We're checking out Brooke's Playa Provisions tomorrow. What are people saying about american (new) restaurants in Phoenix, AZ? The Italian cocktails and small plates continue the feeling of escaping to the boot. Conant, whose Arizona restaurants include The Americano and Mora Italian, has been a judge on Chopped and Chopped After Hours, and has hosted many Food Network shows, including Chopped Sweets, Best Baker in America and Beat Bobby Flay. And according to Top Chef Stats, he is the. Do the four-course tasting menu with wine pairings and opt for an add-on like the charred Spanish octopus because, hey, its only money. Adding a business to Yelp is always free. I was looking for all of the Colorado chefs, realized is already eaten at the ones listed. Dale did very well on season 8 of Top Chef, and this is only one of five restaurants he owns. The family business off-loads directly from the boat in California and delivers straight to Arizona. The restaurant sources a majority of its ingredients from an onsite organic garden located within the 1 Hotel West Hollywood on Sunset Boulevard. 1. "Top Chef" contestants Chris Viaud, Roscoe Hall, Shota Nakajima shoot a Season 18 challenge at the Portland, Ore., set. Then dig into Carters classic French omelette, chateaubriand for two, soul-satisfying bouillabaisse or a traditional onion soup with bubbling Gruyere. Chef Gio Osso had an immediate hit when he opened Virtu in a then-unknown boutique hotel called the Bespoke Inn in 2013. Nominees for the James Beard Foundation Media Awards which, includes Book, Broadcast Media, and Journalism, will be announced on Wednesday, April 27 at an in-person event in New York City. 11:00AM. Finalists and veterans of the show have planted roots all along the coast, with brick and mortars where patrons and fans can step in and taste their culinary creations off-screen. Prime Scottsdale is all the vibes. The duck tongues? Open in Google Maps. We have dined at it's sister location, Citizen Public House, several times. Copyright 2020 Scripps Media, Inc. All rights reserved. Either way, many times these shows are featured on networks that specialize in food programs, but my favorite cooking show is on the network that specializes in The Real Housewives: Top Chef, on Bravo. nightowlaz.com. The Best Pan Dulce Bakeries Across the U.S. 2023 Warner Bros. Badman, named Best Chef Southwest by The James Beard Foundation in 2019, is known around town as the Veggie Whisperer because of her ability to create brilliant dishes from seasonal, locally grown vegetables. Scottsdale gets a bad rap. Playa Provisions houses four restaurant concepts in one 7,000-square-foot space by the beach in Playa Del Rey. April 21, 2022 6 PM PT. Chef Hosea Rosenberg took first place on season five of Top Chef before going on to open Blackbelly as a catering business. We've been to Broadway twice, and it's excellent! Chris Crary, fan-favorite of season nine, carefully planned the no-waste menu at 1 Kitchen to focus on farm-to-table practices and sustainability. Outstanding Pastry Chef: Country Velador of Super Chunk Sweets & Treats in Scottsdale. Then its on to entres like short ribs with cherry BBQ sauce or pan-seared scallops with sweet corn grits. It's also very affordable considering the quality and quantity of food you get. Contestants [ edit] The chef won his/her season. Dorothy Hernandez. Carrie Baird (left) opened Rose's in Boulder last spring with the help of Ginger Pig owner Natascha Hess. Should you be lucky enough to score a reservation at the Old Town omakase room, you can expect an expertly crafted and carefully curated selection of Japanese seafood and exotic ingredients presented to you via a parada of small plates directly from the hands of Chef Shinji Kurita. Photo By: Jackie Alpers Since 2009, Chef Charleen Badman has tirelessly cooked to show off Arizonas farming and agricultural communities at FnB. After a stint as Oprah's personal chef, Lin opened her now-closed modern Chinese restaurant, Nightshade in 2019 and followed up with Daybird in March 2021.. Tucked inside a Silver Lake strip mall, the fast-casual Daybird showcases the Instagram-ready Szechuan Hot Chicken . Overheard at the 2015 JBF Book, Broadcast & Journalism Awards, Announcing the 2023 Restaurant and Chef America's Classics Winners, Announcing Our New Partnership With the U.S. State Department. Marilyns Faves: Old Town Farmers Market, Pilates at Studio Allonge, wine and bruschetta at Postino Highland. These 7 Phoenix Restaurants are Now Closed. Architecturally, the building is insanely visually interesting. What did people search for similar to famous chef restaurants in Phoenix, AZ? June 25, 2012 Sometimes theyre drawn in by a specific cuisine, or perhaps by a chef theyve read about or watched on the Food Network. This is one of multiple restaurants of Dale Talde, a contestant from both season 4 and season 8 of Top Chef. Go to: "Whichever chef we hire locally will direct his own vibe," Malarkey tells the Republic, "We will trust him or her to be hip to what's cool and happening in the area. Thanks for sharing. Best Restaurants in Scottsdale, AZ - Culinary Gangster, Buck & Rider, Arboleda, Cook & Craft - Scottsdale, Sophia's Kitchen, Vic & Ola's, Proof, The Sicilian Butcher, The Italian Daughter, The Mexicano . Some of the restaurant's specialties include their biscuits and their mac n' cheese. This is the first time the Foundation is holding an event dedicated to the Media nominee announcement. YOLO, baby. We've also cooked up guides for major U.S. cities, so if you're looking to dine at any restaurant that's Bravo-approvedand, really, is there any other way?you can search for recommendations in New York City, Las Vegas, San Francisco and Chicago. Updated December 15, 2021. Austin chef Gabe Erales, who was recently let go from buzzy Mexican restaurant Comedor, is popping back up as a contestant on the 18th season of Bravo's cooking competition show Top Chef. Ballers, opt for the I DONT GIVE A F*@K tasting menu. Want to be the first to know about Beard Awards news? He was the 2016 Scottsdale Culinary Hall of Fame Lifetime Achievement Award recipient, was named one of Food & Wine Magazine's America's 10 Best New Chefs, and was the first chef in Arizona to be honored with the . when she left to compete on Top Chef Season 12 and emerged as champion. She is most well-remembered for having a relationship with the winner of Season 5 Hosea Rosenberg and was the only relationship between contestants ever featured on the show. But in the end, Scottsdale is a luxury travel destination. Ps Sorry to suggest you take on some data entry. Its omakase-only at, From the moment it opened in early 2019, there was nothing secret about the, ertified Pizzaiolo Gio Osso fuses the best of the Southwest and Naples, Italy, at, The Best Ocean-View Restaurants in Los Angeles, The Best Restaurants in Savannah, Georgia. Details: 1645 N. Hayden Road, Scottsdale. Bravo's reality cooking competition, Top Chef, has had many talented chefs throughout the show's 18 seasons. Bravo Insider is your VIP pass to never-before-seen content, exclusive giveaways, and so much more. With West Hartford's The Cook & The Bear, Anderson . Amid the ongoing pandemic, the almost inevitable happened: a "Top Chef" contestant . I created a map of the US with the location of EVERY RESTURANT ASSOCIATED WITH A TOP CHEF CONTESTANT. Mattin Noblia of Season 6 is now a real estate broker. Outstanding Restaurateur: Mike Mastro and Jeff. The following contains spoilers from the eighth episode of "Top Chef: Houston.". Food was great. Using an interactive map, you can search for restaurant recommendations in multiple waysby cuisine, location, or chefread descriptions and make reservations. If you havent already, try The Original Chopped Salad (a salad so famous, it has its own Facebook page). In their modern restaurant, they created a comforting atmosphere for the guest, extracting inspiration from their home state of Maryland, where the restaurant is located. The celebrated chef oversees the kitchen, known for its handmade pastas, crusty artisan pizzas and signature dishestuna tartare with compressed heirloom tomatoes, capers,lemon and Mediterranean spices; and lamb koftas, fashioned from Mediterranean-spiced ground lamb wrapped around sugarcane sticks served with tzatziki sauce. Theyve embarked on several missions to open popular restaurants across the coast and have most recently collabed on Strfsh, a customizable seafood sandwich spot near the water in Santa Monica. With our ultimate guide to each Bravo chef's restaurant in the U.S., we've made figuring out where to dine much simpler. I highly recommend KWSC for a fun cocktail experience. Often lumped into the same breath as Phoenix, Scottsdale is a rapidly expanding destination all its own, beloved for its mid-century cool and its exceptional food. Amy Brandwein, Centrolina, Washington, D.C. Cristina Martinez, South Philly Barbacoa, Philadelphia, Chutatip Nok Suntaranon, Kalaya Thai Kitchen, Philadelphia, Karen Bell, Bavette La Boucherie, Milwaukee, Yia Vang, Union Hmong Kitchen, Minneapolis, Eric Skokan, Black Cat Farm Table Bistro, Boulder, CO, Courtney Loreg, Woodford Food &Beverage, Portland, ME, Carlo Lamagna, Magna Kusina, Portland, OR, Thomas Pisha-Duffly, Oma's Hideaway, Portland, OR, Greg Collier, Leah & Louise, Charlotte, NC, Philip Krajeck, Rolf and Daughters, Nashville, Ricky Moore, SALTBOX Seafood Joint, Durham, NC, Blake Aguillard and Trey Smith, Saint-Germain, New Orleans, Adam Evans, Automatic Seafood and Oysters, Birmingham, AL, Timothy Hontzas, Johnnys Restaurant, Homewood, AL, Melissa M. Martin, Mosquito Supper Club, New Orleans, Salazar Brothers, La Guelaguetza, Albuquerque, NM, Giovanni Scorzo, Andreoli Italian Grocer, Scottsdale, AZ, Tiffany Derry, Roots Southern Table, Farmers Branch, TX, Christine Ha and Tony J. Nguyen, Xin Cho, Houston, The James Beard Awards are Presented byCapital One, Presented In Association with:Chicago Department of Aviation, Premier Sponsors:American Airlines,Acqua Panna Natural Spring Water,andS.Pellegrino Sparkling Natural Mineral Water, Supporting Sponsors:Skuna Bay SalmonandValrhona, Reception Sponsors:Ecolab,Kendall College, andWindstar Cruises, Proud Hosts:Choose ChicagoandIllinois Restaurant Association, Additional Support:Chteau dEsclans andHMSHost. Mei Lin was a sous chef at Michael Voltaggio's ink. AZ88 has been in business since, well, 1988. Jeff Mcinnis from season 5 of Top Chef, and his wife Janine Booth from season 11 of Top Chef, opened Root and Bone in New York City, but it mainly features "Southern, rural American cooking." A post shared by Voltaggio STRFSH (@voltaggio_strfsh). Karen Akunowicz (S13) - Myers and Chang Tiffany Faison (S1&8) Sweet Cheeks Q Tiger Mama Boulder, Co Hosea Rosenberg (S5) - Blackbelly Market Charleston, Sc Emily Hahn (S14) - Warehouse Bar + Kitchen Jamie Lynch (S14) - 5Church Chicago, IL Aaron Cuschieri (S11) - The Dearborn Angelina Bastidas (S13) - AMK Beverly Kim (S9) - Parachute Season 18 of "Top Chef" premieres on April 1 no joke, the show filmed in Portland during the pandemic, and Seattle's own Shota Nakajima is one of 15 new "cheftestants." Nakajima says . I'm with Jacqui.I hate waiting so I will probably never go. Carl was on season 13 of Top Chef, and opened The Table in January of 2016. KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. Grilled calamari, carpaccio and the best porchetta outside of Rome are on the main menu, while daily specials often feature pastas and fish (You should hope they have branzino when you visit.). Newly opened at the Scottsdale Waterfront, in the heart of Downtown, this high-energy, no-holds-barred steak party greets every dinner guest with a sample shaken cocktail and suggestion you should take: Order the fire-roasted seafood tower because your leftovers become a second course with pasta and butter, mixed right at your table. It is not her first restaurant venture; she also opened The European Bar & Lounge, a cocktail bar in San Franciscos Nob Hill neighborhood. Conant and his SC Culinary Inc. team have partnered with Scottsdale-based Creation Hospitality to take over ownership and operation of The Americano, an Italian-inspired steakhouse in. independent local journalism in Phoenix. Jeremy Ford was the winner of Top Chef season 13. New York, NY $$$. Today,we are announcing our2022 Restaurant and Chef Awards nominees in advance of the returning James Beard Awards presented by Capital One. Playa Provisions is the third endeavor for ex- Top Chef contender Brooke Williamson and husband Nick Roberts. As an extreme Top Chef fan, whenever I go to a new city, I am always on the look out to see if there are any restaurants owned by my favorite Top Chef participants. Kevin Gillespies website has tonnes of great recipes. A sort by chef would be cool too though. TALDE is Dale's restaurant in Brooklyn, opened in 2012 and offers Asian-American cuisine. Giovanni Scorzo, Andreoli Italian Grocer, Scottsdale, AZ Jamie Tran, The Black Sheep, Las Vegas Best Chef: Texas Tiffany Derry, Roots Southern Table, Farmers Branch, TX Christine Ha and Tony J. Nguyen, Xin Cho, Houston Quy Hoang, Blood Bros. BBQ, Bellaire, TX Steven McHugh, Cured, San Antonio, TX Iliana de la Vega, El Naranjo, Austin Having your own boat and family owned and operated fishery in Point Loma undoubtedly helps. 83.0. Contestants from Bravo TV's Top Chef have gone on to open all kinds of restaurants in New York City. James Beard Foundation award winner, co-owner and Chef at FnB, Charleen Badman, is a vegetable whisperer. Lee Hillson is back! Keep scrolling for our list of restaurants in the West run by Top Chef alumni. I just want to give a strong recommendation for Girl and the Goat. Season 14 is coming to an end in a few weeks, but I certainly hope it continues for at least 14 more. Starbucks Is Putting Olive Oil in Its Drinks Is This the Next Revolution in Coffee? Although this isn't your grandfather's steakhouse, he'd have the time of his life at Maple & Ash, a Chicago-based concept by superstar chef Danny Grant. Whether you're a fan of the show or simply a curious foodie, these restaurants by Top Chef alumni are taking over the global dining scene one delicious dish at a time. Last year, Charleen Badman, chef and co-owner of FnB in Scottsdale, was awarded the James Beard Award in the "Best Chef: Southwest" category. In addition to the cravable poke bowls, you can wrap your hands around one of Chula Seafoods famous sandwiches, like the green chile tuna melt. S.Pellegrino Sparkling Natural Mineral Water. The citrus olive oil cake with whipped mascarpone and peach balsamic sorbet is not to be missed.How to order: Open for dine-in, find a table on OpenTable. The only thing that was slightly less than awesome was the crispy pork shank, but it was still pretty darn good. Also featured in: Portland's . I love how you sorted by city. Also Hugh Achensen has a restaurant in Atlanta called Empire State South. Among the crop of cheftestants vying for the title of . We sat at the bar and I drank water and ginger beer because I was pregnant, and the bartender gave me free refills of the ginger beer (which was amazingly delicious) and talked with us about his personal favorites on the menu. Despite not having any formal training, he worked hard to be self-taught, advancing his way through the kitchens of Michelin starred restaurants, Caf Boulud, Atera and Eleven Madison Park. A bucket listing dining experience for adventurous epicureans, Shinbay Omakase Room wows the senses and delights the taste buds. We got the mimosa and coffee flights. The Tripel is Brooke Williamson's third restaurant. Opened by season 14 winner Brooke Williamson, the space includes a casual breakfast and brunch spot, a California coastal-inspired intimate dinner experience, and an ice cream stand and whiskey bar where you can end the night. The Republic reports that the restaurant, owned by Malarkey and partner James Brennen, will take over the 9,500-square-foot space that formerly was the lobby of the Camelback Tower office building next to Scottsdale Fashion Square on Camelback Road -- but the celebrity chef tells the publication that the Scottsdale location, slated to open in October, won't be a duplicate of the original. Chef Alfred Portale of Gotham Bar and Grill is the guest judge, and he alone picks the Quickfire winner. While this inviting Old Town restaurant doesnt lack in its protein offeringsthink grilled quail, ribeye with onion jam, and pink grouperits the veggies that are the true stars of the show. Must be AZ88, a restaurant meets social lounge tucked away in the heart of the Scottsdale Arts District.